Use ginger vodka for an even better ginger flavor. Simply, chop about 3 tablespoons fresh ginger and add 3 cups vodka and ginger into a jar with a lid. Let the ginger infuse the vodka for 1-10 days. You can store this in the refrigerator. Then, strain the ginger and use this vodka for your Moscow mules!

Make the Homemade Blueberry Ginger Syrup. Step 1 | Simmer the blueberries and ginger slices in the sugar and water until the blueberries burst and the syrup gains a deep purple color. Step 2 | Strain the syrup through a mesh seive into a heat-safe container.

^{Vodka, lime juice, and ginger beer mingle in a glistening copper mug for a refreshing warm weather cocktail. The Moscow Mule is a bubbly, bold, and bracing mid-century, 3-ingredient masterpiece. Just vodka, lime juice, and a ginger beer pour-over and you have a simple drink for any season.} How To Make A Moscow Mule: It’s super easy to learn how to make a Moscow Mule cocktail. Simply… Fill a glass or copper mug with ice. Crushed ice is traditional, but any kind will do. Add vodka and lime juice. And feel free to toss the remaining squeezed lime into the glass/mug. Add ginger beer. Fill to the top with ginger beer. Stir and serve! This will remove any rogue seeds and chunks of watermelon. This is recommended if you want a very smooth drink texture. Fill the glasses with ice. Pour 2 ounces of vodka into each glass over the ice. Pour the watermelon mixture into the glasses until 2/3 full. Top off with ginger beer. Stir to combine. BPIUz.

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how to make a vodka mule